MI XAO DON (CRUNCHY FRIED NOODLES) @ THE NGUYEN RESIDENCE
Thursday, May 29, 2014
LAST SUNDAY, MY MOM COOKED THESE BABIES FOR MY BIRTHDAY! ^__^ IT'S BASICALLY ONE OF MY FAAAAAVE VIETNAMESE FOODS. THIS TIME THOUGH, SHE DIDN'T ACTUALLY MAKE THE NOODLES BUT INSTEAD WE BOUGHT SOME PRE-FRIED NOODLES MADE FROM THE PHILIPINES. IT'S CALLED "CRUNCHY FLOUR STICK" OR SOMETHING LIKE THAT.
ANYWAYS, EVEN THOUGH IT'S MADE FROM THE PHILIPINES, IT'S STILL GOOD TO EAT AS THIS ENTREE! DOESN'T IT LOOK YUMMY ? ^__^
Hey there! Hope you are here because you're hungry! This is the Diary of an Orange County Foodie, and let me show you some worthy spots and share honest reviews!
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